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  • As good as it gets. Went on Wednesday. Apparently it's the best day for unique fresh fish selection. Saw things on the sushi menu that I've never had before. 3 lined grunt, Red Sea bream, etc. always order the eryngii mushroom which are fabulous. The salmon skin roll is the best on earth. I'm not super adventurous when it comes to sushi but their mainstays like toro, bluefin, yellowtail are solid. Will return next Wednesday.
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