This is the best sushi place that I have ever been to. The servers were very attentive. They lit a candle for us to celebrate our special occasion. The food is phenomenal! Every piece of fish was very well cut, well seasoned / unseasoned, and had the right freshness. The chefs, especially Chef Jackie Lin, were super friendly. Chef Jackie Lin along with his staff was very patient and willing to explain every dish with us. It is not only about the food. The whole experience was excellent.
Also if you want to get the full Omakase experience, I highly recommend that you book the sushi counter so that you can witness the entire sushi making process