The 3 stars are mostly for their friendly service although our server wasn't the most experienced in Salvadoran/Mexican food she was very pleasant and was putting in the effort.
It's a nice restaurant with plenty of seating and they are very friendly, however I was not impressed with the food.
It started off wrong when we ordered a couple of Horchata's which were horrible and very far from authentic Mexican Horchata. Disappointed #1. Their Chips were oddly dry and although we attempted to put salt on them it didn't help at all, the salsa was good. I try not to go to restaurants that supposedly specialize in more than one cuisine but we're new in town and decided to give it a try.
We tried their Pupusas which is a traditional Salvadorian specialty and a tamale. Both were ok and I suppose that coming from South Florida our standard for Latin Foods is very different. The food seemed bland and for sure my dish was microwaved as the plate was very hot and the refried beans were burnt around the edges just as it would if it were microwaved. My chicken enchiladas had no flavor and barely any seasoning that I could savor.
The owner dropped by our table and seems to have a great rapport with the customers and that's very important and was very appreciated. Even the customers were friendly as we casually struck up conversation with a patron.
I doubt we'll return.