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  • Obviously Fez is a popular place based on the number of reviews, and I'm adding my review, number 334, here. Went to Fez last night for the first time ever and I have to say that I was greatly impressed. First impressions are huge, and my first impression was that the restaurant was clean, and welcoming. The staff were great and we were seated immediately. We ordered an appetizer of sweet potato fries and garlic rosemary fries. Mmmm. They were cooked just right. The sweet potatoes fries were crispy and light, sprinkled with a dusting of cinnamon and sugar, served with a sweet dipping sauce- heavenly. The savory garlic rosemary fries were to die for.. Same crispy light textures, served with a savory dipping sauce.. The fries were served in a container, and the four of us easily shared them. There were more than enough for at least 8 people with just two orders. I also ordered the brushetta, which was divine. My dinner guests enjoyed the artichoke dip, while I preferred the pesto. However, they all were amazing choices. The entrees were excellent too. I had a strawberry blueberry cashew salad. The salad was fresh and delicious to behold. My only complaint were that the cashews were raw, instead of roasted and salted. I felt the salty cashews would have been a better compliment to the sweetness of the blueberries and strawberries. However, it was a delicious salad. My husband, the beef eater, took a leap on the wild side and had a tan tan chicken sandwich. The chicken was beautifully breaded and his meal looked delicious. He is not one for this type of food, preferring a plain old hamburger, but he thoroughly enjoyed his sandwich. It was served with a fresh field green salad on the side. I give Fez five stars and highly recommend. Numm! Kudos!
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