I just don't know if any restaurateur is going to make it work here. First, this place was "Roasted" and it was in business for about a year or so. The overall seating arrangement is odd. It's like half speakeasy, half dining area.
Service: There is maybe only one other time that I've felt as rushed by a bartender as I did last night. First off, the place wasn't even that busy on a Friday at 8:30. My friend and I ordered a couple of drinks and I got some pierogis. I finished up my plate, got a box, but my friend was still drinking. He brings the checks...we don't put our cards in them. He comes back 5 minutes later and says "i put these here for you ladies". Yep, we can see them, thanks!
Food: the pierogis were good! Very flavorful and with the pickled onions it was a nice touch. Drink: I had a whiskey apple shrub which was very tasty. I also had the passionfruit Weisse and... no ma'am... will not get that again.
Overall, meh. I could take this place or leave it.