I would probably say this is my favorite Indian restaurants at the moment. There are a couple of things to note: their strengths seem to lie in the tomato-based sauces and in anything with spice. The shrimp korma we had was lacking in flavor and depth...I would pass in future. Everything else was really good: samosa, chaat papri, shahi paneer, butter chicken, naan - all excellent. The mixed vegetables had a good flavor, but can we stop using pre-cut frozen veggies in future? So with that, a 4/5 star rating. Not perfect, but really good overall and I am seriously in love with their chaat and shahi paneer.