I'll agree that the baguettes are pretty damn solid. My only complaint is the meat to bread ratio. I mean, it is a sandwhich that costs $3.05 so I really shouldn't complain, but both times I have gone here there was very little pork on my sandwhich at the flavor of the pork wasn't even close to as awesome as the taste of the bread. So yeah, maybe for the future this is my new "go to" bakery in the area and I will just make my own sandwhiches at home with their baguettes. :)