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| - Overall Experience: 4/5
Great prices and great tasting pasta. Wasn't so much a fan of their pizzas. I've visited a few times now, slowly trying their whole pasta menu.
Food: 3.5/5
First time I tried Tosto, I tried their pizza and pasta. The pizza was mediocre, not thin crust but also not too thick. They are a little heavy on the cheese, and light on the sauce.
However I've tried numerous of their pastas and enjoyed them all. Their Aragosta and Manzo were especially good.
Service: 4/5
Service is good and friendly, I was greeted by one of the cooks in the back. There aren't many people in the kitchen, so the wait for food might get long depending on how busy the restaurant is.
Atmosphere: 5/5
Casual ambiance and overall clean restaurant. The restaurant definitely has a "chill" and "hipster" vibe to it, with it modern-industrial look. It is open concept, including the kitchen, so you can see the cooks making your food. There is seating for about 35 people, some regular table seating, and some raised table seating.
Tips & Recommendations:
-Go for the pasta over the pizza
-Try the Aragosta and Manzo pastas
-Plenty of parking
-Lunch Break Friendly? Yes
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