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  • First time dining here ... Called, made reservations for 7:15pm, for three people. After arriving, we were seated promptly. Busboy served water immediately. Shortly after that the waiter came over, took our drink orders, explained items on the menu, and told about the daily specials not found on the menu. After we all got our wine by the glass ($8.-/glass) we ordered dinner. All three of us ordered the same. What a boring crowd! Since the restaurant is: Primarily Prime Rib ... well, we ordered Roast Prime Rib of Beef, the South Point Cut 10oz, the most popular cut. Dinner came with soup or salad, baked or mashed potatoes, or julienne vegetables. Salads were tossed table side, chopped fresh greens, tomatoes, corn, cheddar cheese, red onions and choice of dressing. Also, we had some bread with butter while we were waiting for our dinner. I ordered my meat medium well. I know ... everyone should order prime rib (M) or (M/R). I don't like my meat not cooked! So I ordered MW. You know what happened. They over cooked the meat. It was very well done! Normally I would suggest that make me happy and please re-do my dinner! Well, I didn't. I didn't see the point where I could wait another 20 minutes for my meal. I was hungry! I ate all of it! The meat was very tasty, flavorful and tender! Yes, tender, even though it was over cooked! As a matter of fact all of the steaks were cooked wrong, not how we ordered!!! Still ... we are going to eat here again sometime. I would like to try other items from the menu before I crossing them out!
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