About: http://data.yelp.com/Review/id/p2jEcD2iA0h6CtnVs9U

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About: http://data.yelp.com/Review/id/p2jEcD2iA0h6CtnVs9U_pw Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2010-03-31 00:00:00 (xsd:dateTime)
itemReviewed	Grill 4 U
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	Have you heard the Grill4U radio ad? I have, but that's not how I found this place. I heard it from a friend and that's why I went looking for a Shawarma place during lunch. I went in not knowing if it was this place, but through the window I saw the seats were full and there was somewhat a line-up for orders. When I went inside I noticed there was one side of the resto with about 5 large tables for sit-in but I noticed many were take-out as well since it was a weekday. The other side was the kitchen/order area with Flatscreens displaying the menu. I would say this is a casual fast food lunch place, that you go in and out for. Initially, It looked to me just like any other Shawarma/Falafel fastfood place but while I was trying to be patient in line while the staff freshly prepped the food, I noticed that the couple of young men were quite energetic and talkative/friendly with the awaiting customers. Watching these guys work in NY-style pace while engaging the customers made the wait time disappear very quickly for me. I believe most people in line ordered Beef or Chicken Sharwarma, and Falafel. I had the Beef Sharwarma and I enjoyed it compared to other of the same types of restos. The sauces were flavourful, the beef was seasoned and still JUICY unlike other places, and they panini-grill it at the end which makes it perfect for holding it in one hand while driving back to work before lunch time ends. Oh yeah, they use a small electric handsaw to cut the meats from the rotisserie which is COOL and probably much faster than cutting pieces with a knife.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	WaYnE

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