Pho Vietnam is one of those unmemoriable place. It is not a place you going to recommend to your friends, nor a place that you will go out of your way to visit......
Me and my friend at first was planning to go to Pho Saigon but drove by Pho Vietnam with the tacky eye catching facade. Since I have not been here before, so I decide to stop here for a quick lunch.
The interior is nice and clean. We ordered the small Pho with rare beef ($5.99), Spring Roll and grilled chicken Banh ($7.50) and a shrimp summer rolls ($4.50).
The food arrived quickly the summer rolls are quite tasty and refreshing... an alternative to a fried spring roll as appeititizer. My pho was yes small... the rare beef are cooked beef and the noodles are the dried varieties. My friend' s grilled chicken I found it a little dried and bland.... the spring rolls though really tasty!
This is the only vietnamese restaurant I have been to that has fresh red chilli preserved in vinegar! I found that it is a little strange and I don't really enjoy the taste.
The services are fast and cold... The wait staffs have the look that "I wish I am somewhere else".
They accepts all credit cards.
There are a lot of better Pho joint in the area which are more tasty and cheaper than what Pho Vietnam offer.