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  • Great katsu burger!! Finally had the chance to visit this little place today, and it was completely empty around 4 o'clock on a Thursday afternoon. (The weather's been getting colder lately too so I don't blame anyone for staying home.) We were cheerfully greeted when we came in and my friend and I can't eat too much, so we decided to split a white meat chicken katsu burger. I asked my friend if they wanted extra sauce on the side when we were ordering and the man taking our order said that he would put some in for us, without any extra charge which was really nice. The burger itself, as you can tell from the many pictures, is more than enough for one person. For two, it was definitely a good meal that didn't leave me so stuffed that I couldn't have dessert, but left me feeling good and with a little room to spare. We got two cutlets in our burger, with coleslaw and extra sauce on the side. The burger is very good, the cutlet very crispy and the orange sauce inside tasted like Big Mac sauce (?? Not that I'm complaining). However, although the chicken was a good texture on the outside (crust), as I bit into it, it felt somewhat rubbery. It was kind of unnerving to have the whole cutlet be like this, maybe it had been cooked too fast or was kept in the freezer too long, but it had just developed a strange texture. Easily overlooked if you focus on the rest of the burger as a whole and this was most likely a one-off sort of thing. Service was great; this is more of a take-out place but we were thanked when we left and the workers were plenty cheery. The burger was a little on the pricier side, but if you do get a katsu burger and dessert and split both, you would feel quite satisfied without having to whip out a twenty for your meal.
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