Got the tasting menu here that comes with 17 courses degustation menu through about almost 3 hours which came out to over $500+ per person after tax and tip.
The place is very small and the ambiance is very professional and serious. I went with my girlfriend and another couple and we all look like we're in our early 20's so I kind of got a vibe that they were very cold and short towards us, which was annoying. I've been to plenty other fine dining restaurants and I rarely get these vibes. One of the lady actually explained the food wrong to us too..
The food itself, all 17 courses, I got more "hmm wow this is very interesting and pretty good" than "OMG this is amazing" which I don't think should be that way. Especially if it's a 3 Michelin Star restaurant at $500+ per head. Every dish should have a pop and be like WOW, but it wasn't.
Overall, I would recommend it for the experience but I probably won't be going back again until I'm super balling and look older.