It's fine...I'm sure it's a standout for szechuan in this city, and maybe even for Chinese food in general. However, it's becoming very obvious that this is just not a particularly discerning or interested szechuan-eating town. Which is fine! I know there's a lot of good food here, just not this kind.
The menu was pretty limited, and the flavors were executed in a merely ok fashion. Dan Dan noodles were fine, but the whole brothiness of the dish (which is apparently common in Montreal detracts. Also it was very light on meat.). The Fish in spicy broth with tofu tasted like it had been seasoned with hot sauce, which doesn't belong in this dish. It overwhelmed the other flavors and made the dish very one note. The beef with shallot wasn't good. The beef wasn't cut properly, so that it didn't chew well, and the dish was made with overly stewed onions.
It really isn't the worst food you've ever had - it's ok, and it's not entirely crazy to think I might order from them again. It's just kinda sad that this might be the best that Montreal has to offer.