Had a lovely evening last night at Table 17. Great selection of wine and the owner made an excellent suggestion of something we had never heard of before - bearing in mind both price point, meal choices and preferences (though overall it was a bit of a pricey list, only one bottle south of $50, just).
Lovely, vibrant atmosphere, the polenta was delicious as a starter (the chef tops it with a different finish every day - last night it was meatballs) - though the other ones we saw at other tables also looked sumptuous - and our meals/sides were excellent. Also, the food prices
All in all a great evening - could have happily ordered anything from the menu, and what we did order was delish.
Definitely will go back to work our way through the rest of the menu.