Dear Fantail, I loved your pumpkin-cinnamon brioche. Just thinking about it makes my mouth salivate and crave it. I can still remember the icing sugar and the touch of pumpkin puree on top of the freshly baked-just-out-of-the-oven brioche and the discovery of pumpkin-cinnamon in the middle, mmm. I also loved your just right amount of butter, raspberry scone so in my book, you are my current favourite bakery cafe. I also appreciated that you were clean, the music was nice, at perfect volume hence not intrusive, big enough space for gathering, tastefully decorated, clean washroom and offered self-serve water and organic milk for the coffee.