I had lunch here and enjoyed it. I liked the décor and the ambience. They were playing some mood music with a beat which wasn't too loud. I wanted a beet salad and tried their version with prosciutto. While I was waiting for my salad, they provided me with their bread which was really good. The rolls were served warm and had a thin skin with a nice, fluffy interior. The butter was soft as well and easily spread on the bread.
I had never had prosciutto with a beet salad but it worked really well. There was a nice mix of flavors with the sharp taste of the blue cheese blending well with the savory prosciutto with the acidity of the balsamic dressing. They also had some beans for texture which I think works really well with beet salads in general. The golden beets were sweet and tasty, but they could have added more beets for color and balance.
My server was attentive and friendly and service was great overall. The price was $21 including tip and was good value considering the quality here. I will have to try the dinner options the next time I am around.