Coming from Socal and having lots of Korean food there, my expectations are pretty high. The service is fairly fast and the quality of food is OK, if you haven't had Korean food before or if you need your Korea food fix this place will do fine.
Like most Korean places, they serve a small selection of banchan; all of which are just OK. I ordered the spicy rice cakes, which were more fried than the soft and chewy style that I'm used to seeing in LA. I got the beef bibimbap with spicy sauce as my main. It wasn't bad (but nothing special) and they give you a lot of food.
From my experience with Korean food, I prefer a spicier selection of food. I thought the kimchi, rice cakes and bibimbap sauce were all mild.