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  • The restaurant is under new ownership, and just reopened in the last couple weeks. The previous owner carried the recipes over from the original owner, Myles. They were excellent authentic Cornish Pasties. This new owner must not have gotten the pasty recipes in the deal. They currently only have a couple breakfast pasties and one lunch menu option, the ground beef pasty. So I went withe the ground beef pasty. This pasty was like eating an unseasoned dry hamburger wrapped in slightly overcooked pie crust. There was no hint of potatoes, onions, or anything but ground beef inside it. The portion size was about half the size of what the original pasties were. This actually was fine since it took a full can of soda to make it through the size that it was because it was so dry. I will not eat there again. I can't wait to see what will take its place next. Too bad since Teddywedger's has been in that location for decades.
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