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  • Beautifully prepared and plated, even elegant, breakfast fare. The egg dishes looked and tasted divine. The accompaniments of nicely prepared hash browns and light spring greens with vinaigrette are a welcome change to 'spuds and bacon'. Communication between server and kitchen was abysmal. Both our table and the table next to ours had their order incorrectly served, and I don't think the chef was at fault. C'mon Scratch, invest in customer service staff that listens to the customer and knows the menu. Go for the croissants.
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