Hubby comes home from errand running and informs me that he wants to go out for some raw oysters. Not so easy to find if you are out here on the west side! I stumbled across Angry Crab Shack on yelp and we hopped in the car for an adventure. Everyone always says they have them and when you arrive they're out. We arrived around 4:30 thinking about having a half dozen and a cocktail. We were immediately impressed with the fun, casual up beat atmosphere! We decided to sit at the bar as we were not going to be there long. Kat our bartender was amazing!! She explained the whole menu in a nut shell and kept us laughing with her great personality. She had us convinced with ice cold drinks and tempting menu descriptions to try a pound of the Shrimp with the medium trifecta sauce (I like heat but not burning) and 1 dozen of both kinds of oysters. Needless to say the seafood was absolutely hot and amazing. I would highly recommend the Trifecta sauce at which ever heat level you like. The oysters were excellent and fresh and my husband ended up ordering more, so did the guy at the bar next to us! Its messy and they don't use plates so don't expect fancy however, if you're looking for great seafood in the desert this is your stop. They are serious about seafood and it is delicious. The variety is extensive and the place was buzzing busy on a Wednesday at 6pm. This place has it by a mile over Hot and Juicy at Westgate! If you are looking for the white table cloth service I suggest Scottsdale although having tried that option at 4 times the cost I would rather eat here where the seafood is the star. We will be bringing at least a dozen or so of our friends and I really hope to find Kat at the bar again! She was our first introduction and made the whole experience wonderful.