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  • Ate dinner here for the first time, and was considerably underwhelmed. First of all, our waitress was very nice but took our entree order before we even saw the wine list. We got our drinks halfway through dinner. I had to catch her attention about 3 times because she wasn't awesome about checking in with us. I saw other customers doing the same. I ordered the shrimp scampi, and it mostly tasted of raw onions and had only a few small shrimp. My boyfriend had the ravioli with a sauce that tasted like tomato soup. For $100, definitely not worth it. I'd say it's one step up from Olive Garden.
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