Tasty, fast and decently priced.
My usual order is the Fried Chicken Steak with Black Pepper Sauce, which comes with a side of rice and a medley of diced carrots, corn and peas.
I would've preferred some sort of Chinese vegeta.ble (as the medley screams frozen in my head) but there's very little of it that I'm not too picky about it.
The chicken steak and black pepper sauce won me over: savoury, and slightly crispy where the sauce hasn't covered the meat.
If you're in the north east end and want a taste of Hong Kong, a trip of Phoenix Restaurant will satisfy your hunger.