This review is based on my visit on July 27th, 2015.
I went here for the first time today and must say that I'm a fan. I walked in and noticed it was an order-at-the-counter type of restaurant but they had an amazing variety of food. It was obvious they also catered to those with food allergies, offering both gluten free pizza and pasta. There were so many things on the menu I wanted to try!
In the end, I ordered the mozzarella, fontina, and basil pizza on a thin crust which tasted AMAZING! The staff also seemed nice and were very helpful and proactive in clearing plates and utensils.
Just one complaint: The place was a bit loud for me!
I will absolutely come back to try out some pasta and paninis too!