| rev:text
| - Did the AYCE. Being that I live in a non-sushi kind of place, sushi is the one thing I have to have when I go to Vegas. Because I want to get more than one piece, I like to go off Strip for my fix. This was a new choice, and I was not disappointed.
The boyfriend and I did the all you can eat, getting the nigiri first: super tuna, scallops, salmon, and yellowtail. All were fresh, with nice, properly seasoned rice and reasonable portions, with the scallop being the stand out (I think I had six pieces total). For the rolls, they allow you to get half and half if you're torn between two choices, as I was with the Alaska and Arizona rolls, and again, great sizes, super fresh, and tasty combos (I preferred the Alaska with the crab, but that's just personal taste).
Also got the Salmon Tartar, which is quite rich, served as a round with a top layer of salmon tartar, a lower layer of mayo/crab, and a creamy mayo sauce. The shrimp tempura was light and not greasy. The only disappointment was the tempura ice cream, with a heavy, unappealing shell over the green tea ice cream. But it was such a minor fault (and I really wasn't there for dessert) that I don't care.
The sushi chef was super friendly and very on the ball, he almost seemed disappointed when we stopped ordering (even though I thought we'd been kind of piggish). Overall, a very satisfying experience.
|