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  • Streetcar Poboys is back in business! And I finally get the hype. Get the namesake Streetcar Poboy, packed with fried catfish, oysters, and shrimp- all carefully and thoroughly breaded in light cornmeal, and fried crisp. They also have versions with boudin, sausage, and just shrimp or catfish. Sides include Cajun chips, Cajun fries, fried okra, fried pickles, or fried mac and cheese- notice a theme?! Almost everything is fried here, as is true in Louisiana proper. Round out your meal with a massive order of beignets blanketed in powdered sugar. Service was friendly, things still seem to be run by a large family. I definitely prefer this new location to their old one, and not just because it's closer to home. Spot is clean and nicely decorated, in a safer and better-trafficked part of town.
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