Went for a quick work lunch and I haven't been this impressed with a restaurant at lunch in a while. The souvlaki pita was very good but the highlight was the Greek potatoes. Baked in the oven with lemon juice and Mediterranean salt and herbs. I could have just eaten a plate of that. The house red wine was also very good. Very nice decor and friendly staff. Can't ask for more. Will be making this a regular lunch stop.