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  • Good but not great. Friendly. Empty. The above capture my experience at Pizzafarro's, an intended quick stop before catching a flight back to a strange and distant habitat where 95 is considered hot. Arriving shortly after 5 on a Tuesday, we were the only dine-in patrons until right before we left when a lone diner arrived, signaling either a general or specific off-season. We settled on a loaf of garlic bread without melted cheese ($3.50) and a two-topping large 16' (~$23) with spinach and mushrooms. A brief aside - I come from the land of NY style pizza, and currently live in the land of not much resembling pizza. Under that lens, the garlic bread was a bit weak on the garlic and it was the best and will be the best pizza I've had in months with the right amount of oil and cheese, but the standard crust was a bit too hard and dry for me to appreciate it when compared to my memories of pizza in the NY area and the price seemed a bit high even for a boutique community. Pizzafarro's has mostly a monopoly on its market in its surrounding neighborhood and history to sustain it, since the commercial zones of Carefree (and Cave Creek) are practically non-existent. For a near the only game in town establishment, for convenience or in a hurry, one could do far worse, but there are better options (consider N.Y.P.D.) if one doesn't mind a short drive, already an Arizona residency requirement.
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