Overall good pizza, but extremely overpriced for what amounts to a pseudo-gourmet approach, with some major 'special' pizza missteps. The food here is very expensive, quality is slightly-above-average, and quantity is less-than-average. I recently had the triple pepperoni pizza, and frankly it was gross. Huge uncooked chunks of salami (not pepperoni), large 'handcut' pieces stuck together creating a wet grease pile...but some very good 'regular' pepperoni, for over $20. Mac and cheese was almost literally four macaroni noodles for what amounted to exorbitant cost. I've had great experiences getting a quick slice of cheese, so I wouldn't give Candle a pass, but a reserved recommendation. Mostly, I guess I just don't understand why ingredients are so expensive when the quality and execution standards aren't consistent.