I had been to the Dive Bar & Grill on the Southside on Carson street and had a good experience. So when I saw this location I thought it would be a great place to have dinner. My son and I went in and took a seat in the dining area. I wasn't very hungry so I just wanted something on the smaller side. I saw that they had the Rueben Balls in the appetizer section. I had eaten them before at the Southside location and really liked them so I decided I would order them. When the dish came it was nothing like the dish I had previously. Instead of being crispy little balls similar to hush puppies, they looked like egg rolls. The dough they were wrapped in was very heavy/clunky. There was barely any meat in them. There definitely wasn't any sauerkraut in them, but there was a very tiny amount of cheese. It was extremely disappointing. I definitely wouldn't order them again. In fact I was given three and left one and a half. The dipping sauce was good but the thick dough overpowered everything else.