Really good! I had the Bandera Wet Burrito with the chicken tinga. The burrito was definitely big enough to share and is topped with jalapeƱo cream cheese that is the perfect balance to the red and green sauces that also topped the burrito. They have everything I look for in a burrito place: choice of fillings, a salsa bar, and pickled carrots & jalapeƱos on said salsa bar. The only negative is that the small dining room was not very clean. (I was there at about 7:15 and assumed I was hitting the end of the dinner rush.)
As of right now they close at 8. I watched 3 different couples walk in at 7:55, and they were treated just as nicely as I had been 40 minutes earlier. For those of you who haven't worked in food service, that may be the most impressive thing about this place! (If the owner(s) are reading this, I also watched 4 different people try to get in shortly after 8 while I sat in the parking lot and wrote this review. On a Monday.)
Prices are not low. My bill was $11 and change for just the burrito. But it was big, and everything seems fresh and homemade. A couple behind me had various types of street tacos and were pretty enthusiastic about them. I will be back. Oh, and they have horchata!