I read lots of yelp reviews on this place, and decided to go have dinner with the bf. We went on a friday around 4pm, and the place was deserted. During our stay we were the only customers.
I'm not familiar with the custom of eating korean bbq (if there is any), we had a waitress who cooked our food. I didn't know they did that. I preferred the bok choy kim chi over the kim chi itself. The cucumber side dish was very good as well, I loved how it was more sweet than spicy. There were also cooked food (fried rice, wontons I think) but I only paid attention to the raw meats.
I'm a fan of the marinade beef and chicken normally, but they keep their dry meats in a cold place. My boyfriend prefers Sura BBQ (says the price is worth it) but I'm fine with both places. Dinner is definitely better price than Sura ($18.99, I think) The prices are on a big banner in front of the place.
Dessert is limited, fruits and jello, but it's very good jello I have to say :D