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  • These are some of the best noodles to be had in Chinatown, and they are not even Cantonese style. It was my first time having Chongqing noodles, and the experience did not disappoint. First, finding this restaurant from the street was not completely obvious since it's somewhat hidden, but there were enough signs to point us inside to the right place. The space was surprisingly clean and nice, probably because it's so new. The menu is simple and to the point, with a picture for each of their noodles. We had the basic/original Chongqing noodles, which does not come with meat, and the minced meat noodles. The taste and flavor were on point. Surprisingly not too spicy, but lots of the mouth-numbing flavor that you'd expect from the peppercorns used in the sauce. Noodles had a good texture, and the rest of the toppings (cilantro, meat, egg, peanuts) all came together.
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