I read about SoSo opening on BlogTo and was excited for this new restaurant. The restaurant is pretty much located off of Dundas/Ossington intersection, look for teal exterior. As a noodle lover, I was super excited to hear about a new Chinese restaurant/bar/event venue serving Dandan noodles and visited this Friday. The interior design here gives very retro vibes and I was loving the music and decor. We had two dishes - Lamb Biang Biang noodles and the Dandan noodles. For starters, both noodles have spice in them so please be advised! Nonetheless, both dishes were enjoyable. I loved that the noodles were al dente and flavourful. Out of the two, I think I liked the Dandan better. The portions are good as well. I look forward to coming back to try other dishes as we were told some items weren't available for the night. Service was also good which made the experience enjoyable.