Really friendly staff. We ordered some pakoras, channa masala, naan, rice, butter chicken, and bindi sabji. The pakoras were yummy - these particular ones had a lot more chickpea in them than onion. The channa masala was a tad watery and tasted like it had been poured out of a can and marinated for a few minutes. The naan and rice were good (but I was secretly hoping there would be some saffron in the rice). Butter chicken was good - the chicken was tender (on another note, I find it really hard to mess up butter chicken - only once have I had a bad one.) The bindi sabji was fantastic. Pan fried and delicious with the addition of the potatoes.
Although it is a chain, I prefer the cooking at the Bombay Bhel at Hurontario than this one.