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  • Decided to come to Agave y Aguacate as we were downtown and I have always wanted to try it out based on the Yelp buzz it had gotten in recent months. I tried the Tinga Tostada ($6.75) which was made with beans, tomato, avocado and chicken. I guess inflation has finally found its way to this joint? I agree with Jennifer K that they could stand to be a bit more generous with their avocado (I got one tiny slice of it). Service is at a snail's pace, although you are getting freshly prepared food. There is seating if you walk out to the back. However, if it is a hot summer's day, be warned, you will be sweating buckets as it is a makeshift seating area with no shade of any kind! I can now say I've tried it - but I don't think I'll go out of my way to come back for a Tostada. In my opinion it was nothing special. The difference is that it is made to order with fresh ingredients.
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