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| - First of all, Sichuan is not in the northern.... it's in the southern part of China. So lol for people said it's in the northern part.
Short Version:
This place is pretty authentic Chongqing food. Chongqing used to belong to Sichuan province, but this no longer is the case, they are now directly reporting to Beijing. So yeah, it's similar sichuan style with it's unique signature. Sichuan is a big province and food have small difference from city to city in Sichuan.
Recommend dishes:
Fish/Beef in spicy pungent sauce, mo yu duck,fu qi fei pian, spicy chicken, A choy with Garlic.
The sichuan style sausage is not authentic, it's not good, don't order it.
For people who don't like it..please judge after you know what to order first.
PS. I consider myself a pretty native Sichuanese, reason is my parent were both born and raised in sichuan so are my granparents, I was born and raised in sichuan till I was 5 and I used to go back to sichuan every 1 or 2 years till I turned 18 and got sent to Canada.
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