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  • My party was lucky enough to walk in and be sat at a table with a party of 3 without a reservation. I guess we walked in just in time. Though I do recommend to get a reservation to dine at this restaurant. It's a small and cozy place but also modern inside and very chill. We ordered some salmon and tuna. I got the curry cause I was craving. We then ordered the waygu beef which was $10 per ounce. They were served on skewers along with a green onion and it was probably one of the best things I've ate. Super tender and juicy. Definitely going to come back, with deep pockets of course
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