Don't let them seat you outside if you want to hear anyone else at the table. Monday lunch and they asked us to wait 20-25 minutes (turned out to be less) to seat a group of 6. Have to agree with another reviewer that things were a bit pricey. I ordered the cornbread salad which was great except that for the price, I thought it could have filled more of the plate -- definitely on the stingy side. The dirty rice croquettes were excellent also. But it annoyed the heck out of me that when I asked what the little green things were in my corn bread salad (the menu was long gone by the time we finally got our lunch), the server said he'd have to ask the kitchen and then came back to say they were seared green onions. I couldn't decide if he was deliberately insulting my intelligence or if the kitchen had set him up. No resemblance to green onion, which is not surprising since it was actually okra. Hope he was the newbie because he didn't seem to know enough about the menu when we were ordering either. 2 people had the butternut squash soup and told me mine was far superior. Glad I didn't order the shrimp po-boy based on the one the came out for another person at the table. Summary: Food interesting but overpriced. Not sure I'll go back.