This is someone's interpretation of an asian cuisine for Caucasian yuppies, and good for them, I hope they make a lot of money selling this food to people. People on expensive dates, people who have parents visiting them from back home and would like to try a restaurant that is tolerably exotic and people who "love to try new types of food," this place would be great for all the above experience.
The food did not satisfy my hunger, I did not think that all of it was worth eating and the service was mediocre. My plate was neatly divided into 3 sections, protein, starch and vegetable, I am not sure if this is the traditional Nepalis way of presenting dinner, but am sure many of the guests at this restaurant appreciated the clear and comprehensible distinction.
The desert was a grand disappointment and did nothin to salvage the meal for me.