The first time my boyfriend and I decided to visit Blue Star Diner we decided the line up was too long and so we went elsewhere. However, we lived only a block away from the restaurant and so after walking past a full restaurant and delicious food everyday, we decided that it must be worth the wait.
On our second visit to the diner, we were told the wait would be around 45 minutes, but this time the manager took down our phone number and said he would call us when the table was free. After a quick coffee down the road we were called back to the restaurant and we arrived to a small table prepared for us. The selection of breakfast and cocktails on the menu was hefty, as was the size of my tasty eggs benny and hash browns. The menu catered to a variety of diets; vegetarian, vegan and gluten-free and the eggs were sourced locally. TWO THUMBS UP.
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After a successful breakfast we decided to go back for a second visit during a quieter period in the evening. The dinner menu again was extensive but the taste was not quite up to the standard of its breakfast.
I would definitely visit again and wait the wait, but only for the Blue Star brunch.