I only ever get the takeout pizza special so I can't comment on the dinning room experience. They have a regular special on their pickup only pizzas. The pizza is more like the pizza from a restaurant in the 70s or 80s, before pizza became gourmet. But it is quite good. The crust isn't thin but not too thick either, the ingredients always seem fresh and are generously dolled out on the pizza. I think the medium runs about 13-14$ for three ingredients. Which is pretty good.