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  • Unfortunately, I will be sticking with my own policy of "Good Reviews require two visits, NOT so good Reviews require only one." I wish I could say something wonderful about this new concept restaurant, other than the fact that it was cute, clean and the staff (two people) were very friendly, but the good comments stop there. I opted for the Grilled Cheese with tomatoes and bacon (at the Proprietors suggestion) on Sour Dough Bread. Now I love Grilled Cheese, almost with anything on it, so this concept was right up my alley. Price on the menu was a little high for what it was ($7.65 with tax), but if it was fabulous - NO PROBLEM, I would be a loyal Customer! The Grilled Cheese was plain and only okay. The magic ingredient to me in most Great Grilled Cheese Sandwiches is - BUTTER. Some recipes and friends put it inside the sandwich as well as on the outside to grill it. I guess "With Butter It Is Better" is true. I have had low quality cheese on Wonder Bread that was made to taste fabulous with a hot griddle and BUTTER. My youngest daughter started making them when she was little and hers' were and are to this day, quite wonderful! Oh for that to be the case here. I believe the ingredients were/are top quality with Tilamahook Cheeses and Boar's Head Brand meats and cheeses being advertised and served. The finished Grilled Cheese was dry and in spite of the bacon, almost tasteless. Nice quantity of well melted cheese, but the bread added nothing and the tomato was equally tasteless. All in all, NOT even a good, never mind great grilled cheese sandwich. A major disappointment! Served with some nice crisp potato chips, I probably wouldn't have finished the sandwich if I had breakfast this day, it was that unappetizing. I had hoped to be blown away and forced to make the 14 mile trip (one way) from my home often, but I won't be going back.
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