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  • Here's the deal. No doubt the food is good here. Chicken is a crowd pleaser. My first two visits here were takeout, and last visit was dine-in. Take out tastes pretty darn decent, but getting the food straight out of the kitchen is an even better gastronomic experience. I've kept my 4-star rating because of two things: 1. My 2nd take out experience, I was missing a beverage I ordered. My fault for not checking/remembering myself, but I guess I'm not that smart. However, shouldn't they be checking the orders too? 2. Perhaps opened too soon? The air conditioning has been troublesome. Was told the other night that their AC can't keep up with Vegas heat. What?! Did their contractors think they were in the OC? Kind of a sorry excuse but that's what they told me. As far as seating, it's pretty lame. Folding chairs and patio tables made me feel like I should've been eating in somebody's backyard, but I had to spend a lot of money for the privilege. Also, the floors were very slick on Saturday night (8/6/2016). One of my kids fell of their picnic chair. These chairs are lightweight and in combo with slippery floors, it was like we were clowns skating around an ice rink. Not all menu items are available at any given time. A friend went for lunch on the same day I went for dinner, and spicy rice cake wasn't available to friend but I was able to order it. Like I've said before, the chicken is the highlight of this place. You want other Korean food? You should just go somewhere else. Waits are long now as expected. Call ahead orders would be nice and maybe a better setup for take out. This place looks bigger outside than it really is. Staff memebers I've encountered are nice, but not yet efficient in bringing out orders. I hope they continue through their Vegas infancy an emerge like pros in the end.
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