I went on Saturday around noon time and it wasn't too busy. Service was warm and welcoming. I ordered a black ramen (garlic soup with salt base, regular pork and thick noodles), and a side order of karaage (fried chicken).
I liked the thick noodles. They were chewy. The soup broth was a little bit too think for my liking however it did taste rich and creamy and garlicky. The owner explained the thicknesses of the soup base was due to long hours simmering of chicken bones. The soup contained lots of collagen. (good for ladies!) Next time I will try the clear soup broth, lighter version. I was glad that I didn't seem to taste MSG at all.
What I liked the most was the karaage. It was crispy yet very juicy inside and not greasy at all. I finished the pieces in lightning speed. Seriously I could eat one more order. Lol.
Those who are interested in Japanese dessert can visit the place after 3pm. I went there during lunch last time but they didn't have it ready. I will probably try the crepe next time as it looks very tasty.
I would give it 3.5 stars. Would visit again for other soup base.