I've been to Diamond Bakery in the past when I had a craving for something sweet and they've always come through. After spending time at the New Year festival area out front of the mall, I went walking to check out the restaurants and of course to pay a visit to Diamond because I was right there!
I got three pastries. One was a square of pineapple paste in a pastry crust. The second was a triangle of red bean paste, and the last was a very large and heavy durian mung bean cake. The cake must have weighed 8 ounces as it was completely filled with durian mung bean paste.
All three were very good. My only issue with any of the three was the pastry around the durian cake. It was very flaky--not baked pastry flaky--rather it fell off in pieces of light, white pieces and was a bit messy. The cake however was very tasty!
I enjoyed my stop here, the staff was very pleasant, and the pastries good. That's what keeps me coming back.