Came here for a Wednesday lunch with some friends. Restaurant was about 70% full and they had push cart service. We asked if we can order off a sheet but they said we had to order from the carts. Wasn't much variety of dim sums on the carts. We had to ask the waitress for some items because the carts didn't have them. Dim sums that were good were the har gows, fried squid tentacles, noodles, and the beef balls. Dim sums you should avoid are the siu mai, pan fried sticky rice and steamed beef ribs. Dim sums that are S/M/L were all $2.70. In the end we ordered 16 dishes so total cost with tea ($1 per person) and tax was $53 for 5 people. Pretty good deal if you want average dim sum at a cheap price with push cart service.