We had dinner last night to celebrate 2 family birthdays. The service was excellent and candles on the dessert was a nice touch. The lamb was fantastic, and so was the presentation, however the risotto (very creamy) was bland (on all the plates that had risotto as a side) and needed seasoning and salt. I think something had gotten left out of the risotto or the chef forgot to taste it before sending out of the kitchen. I have had it in the past and was delicious so not sure what happened. The scallops, steelhead trout, pork chops and short ribs were delicious, we would order any of those meals a second time. The lobster in the pierogi appetizer and in the scallops was rubbery and way over cooked. I would avoid ordering a dish that contains lobster here. The mushroom ravioli appetizer and the homemade chips are not to be missed! The ambience is nice but the room could use some sound diffusers to help keep the volume down. We will visit this restaurant again.