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  • I have fond memories of coming here after school to indulge in the rare daytime meal that didn't taste vaguely of styrofoam. A few years and a few dozen burrito joints later, I've discovered this place kinda blows. I don't want to make any accusations, but if you told me the sour cream was cut with that "sour topping" bullshit, I wouldn't be surprised. Their guacamole is watery. Their salsas are not spicy or flavorful. They don't add much to the meal. At least they didn't screw up the carne asada. I love when it's got that grilled or skillet fried flavor, because it's kinda lame when it comes straight from just a pot. It's a small family-owned place that's got an expansive menu. There are only like 8 chairs inside. I'll try them again for old-times sake, but there's certainly not a rush.
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