This buffet was just okay. My husband and I had 2 free tickets (from Eastside Cannery of all places). We got there right at 4 when it opened and I was surprised to already find a line? Dang, yo. Usually that doesn't start until at least 5.
We went on a Saturday and I was disappointed they didn't do anything exciting on Saturday like a lot of buffets do. In fact, Friday is the only exciting day (steaks and shrimp).
The buffet didn't have any hot food stations which was a bummer. They also didn't have a huge selection of food.
If you are considering eating here I first recommend you ask to survey the buffet. For the price it's decent enough but I don't know if it will blow you away. With buffets so competitive in Vegas this one is just a middle of the road.